homemade is easier than picking up the phone and having it ordered...
at least from way out here it is!
I sauteed some leeks from the garden... added sausage and ground beef (both from local farms)... a little pizza sauce... some cheese...
making it at home isn't as hard as it sounds — literally 45 minutes and it's done -
try it!
~ find a pizza dough recipe
(let rise for thick crust... for thin, just bake away)
*Anne Marie's tip: don't stick with the normal circle shape... try it rectangular... it fits on an over sized cookie sheet anyhow!!)
~ pre-bake the crust before adding toppings
~ make your favorite pizza sauce
~ add whatever toppings you like!
~ Bake and YUM!!